Ever since posting about the Kitchy Kitchen's S'meaches recipe earlier this month, I've had s'mores - or, more specifically, fancy s'mores - on the brain. So, naturally, my heart skipped a beat when I spotted the S'more Bakery stand this past weekend at Smorgasburg, an outdoor food flea market in Williamsburg.
By this time, I'd already downed a lobster roll and an enormous passion fruit doughnut (what a breakfast!), but I couldn't help myself - I ordered the Salted Sailor, which substitutes salted caramel for chocolate,
and the more traditional S'morgasm, which marries a bourbon-Madagascar vanilla marshmallow with semisweet chocolate ganache and two homemade honey graham crackers.
Both delicious. Even after all that snacking, I could have easily had a third (S'more Bakery's full menu features peanut butter, chocolate hazelnut, and coconut varieties, as well as a large selection of flavored marshmallows - I'm curious about the Earl Grey). Or maybe I'll give gourmet s'mores a try at home - I'd welcome any excuse to whip up a batch of these again!
Read more about S'more Bakery, here.
I am salivating! This looks amazing and the fact that it has salt mixed with chocolate makes it that much better. I've surprisingly never been to the Brooklyn Flea, I will try to get there soon!
ReplyDeleteOh my goodness this looks so good! I recently ate a s'mores Luna bar and ever since I've been craving the real thing. I must find something like this in LA!
ReplyDeletexoxo,
mon amy
my mouth is watering - this looks SO good
ReplyDeleteOOOMMMMGGGG!!! Is not possible right now, I'm so hungry!!!
ReplyDeletexoxo from München
La Vie Quotidienne
www.laviequo.com
OMG that looks soo yummy! I love smores!
ReplyDeleteYou had me at homemade graham crackers! Funny side note: I never had smores until well after college. When I finally did have them, I made them in my microwave for like three days straight.
ReplyDeleteJenna, check it out ASAP! It's the best!
ReplyDeleteQuindome, I go through s'more phases. I'll go two years without eating one, and then there will be two weeks where I'll have one every day. Is that weird? :)
Looks delicious! There is nothing like a s'more!
ReplyDeleteWow! I've got to hurry up and try these.
ReplyDeleteshut. the. front. door.
ReplyDeleteI can't even imagine what a meyer lemon "mallow" tastes like, but I really want to find out.
I don't think I've ever seen anything like this before! It looks amazing! I love reading about your culinary adventures :)
ReplyDeletewowowow! Looks so delicous. S'mores get me so nostalgic!
ReplyDeleteThat looks absolutely amazing.
ReplyDeleteThis is f-ing amazing.
ReplyDeleteI would eat five of those and then another one.
Molly, I know - all the flavors sound so amazing!
ReplyDeleteLisa, thank you! I'm so glad you're enjoying them!
Lauren, me too! Next time I'm getting at least a dozen :)
Oh my goodness, that looks totally yum!
ReplyDeleteoh my. i know what we'll be eating in august! xoxo
ReplyDeleteLooks delicious ♡
ReplyDeleteLovely Greetings from Vienna!
I feel hungry now! looks delicious!
ReplyDeleteRollolollo
Bloglovin
Oh wow! I swear, people just keep making s'mores better and better (who knew that'd be possible?).
ReplyDeleteYou always find the best foods! Everything looks so delicious!
ReplyDeleteI almost drooled when I was reading this post because I love s'mores.
ReplyDeletexoxo
Lizzo
chewylove.blogspot.com
Magical, yes, we're going for sure!
ReplyDeletemnam mnam mnam:) thank you, now i couldnt sleep for this:D:D oh,i love cakes,sweets,ach
ReplyDeleteWhoa! That looks too good to be true! I was thinking the other day that a s'mores with Nutella would be the tops:)
ReplyDeleteLiana, yes! Dream come true!
ReplyDeletewow that s'more looks A-MAZING!
ReplyDeletejust found your blog, love it!