Portland-based ice creamery Salt & Straw has unveiled a new line of five Thanksgiving-inspired flavors, including salted caramel with a brittle made from fried turkey skin, and Apple Cranberry Stuffing, sweetened with celery soda. Other highlights? Pumpkin custard with chèvre, and a sweet potato ice cream with maple marshmallows.
(You might also consider a little coffee and bourbon to finish.)
made from fried turkey skin? sign me up for this.
ReplyDeleteOh, WOW. I wish I could order some right now.Salted Caramel Thanksgiving Turkey sounds a-ma-zing!
ReplyDeleteYummmm...you might have just inspired me to eat ice cream for breakfast today.
ReplyDeleteWow. Cool flavors. Just curious if this is a sponsored post though?
ReplyDeleteRachel, I fully support that!
ReplyDeleteLucy, nope! Just a fan! :)
these sound so great! ordering!
ReplyDeleteOMG. These sound amazing! (Mincemeat pie has me a little weird-ed out though.) I'm tempted to get some for Thanksgiving since they ship to NYC!
ReplyDeleteYUM! I tried their strawberry with pepper when I was in Portland over the summer and looooved it. I imagine these Thanksgiving flavors are just as delicious!
ReplyDeleteI might need to road trip to Portland for this!
ReplyDeleteyes please!!
ReplyDeleteMelissa, I am, too!
ReplyDeleteKathy, that sounds amazing.
Michelle, can I come?
I've been tring not to eat ice cream like before (too often), but these... I'd love to taste every flavors! xo akiko
ReplyDeleteStyle Imported